Chablis Premier Cru Vosgros


Let us tempt you with our Chablis Premier Cru Vosgros, an exceptional wine of pleasure. Coming from the left bank of the Serein with a South-west exposure, you could be impressed by its vivacity and freshness. 

Terroir

  • Grape variety : 100% Chardonnay


  • Origin : Village of Chichée


  • Exposure : South West


  • Soil : Kimmeridgian clay and limestone


  • Age of Vines : 25 years


  • Density of plantation : 5 800 vines per Hectare


  • Pruning  : Guyot double


  • Yields : 53 hl/ha


  • Culture : Ecological, based on the respect of soil. 

Winemaking

  • Mechanical harvest 


  • Natural yeast


  • Direct pressing, cold settling, controlled fermentation temperature (16-18 ° C) for the tank 


  • Alcoholic fermentation and malolactic completed


  • Maturing on fine lees from November to mid April 


  • Collage and filtration before bottling


  • Thermoregulation allows fermentation at low temperature in order to develop the flavors. The wine is 100% stainless steel tanks to preserve freshness and fruitiness of the wine (about 10 months)


  • Bottled by us at the Estate.

Tasting

  • The result is opulent, generously flavoured Chablis, with notes of honey, citrus fruits, and white pepper, which can be appreciated in its youth.


  • Reach their apogee at 7-9 years but are normally enjoyed long before then.


  • Serve at 10 – 12°C


  • Enjoy it with grilled fish or fish in sauce, grilled white meats or white meats in crem-based sauces or with cheeses  : goat cheese, époisses, soumaintrain, chaource.